Program Specification

Program Title

Nutrition Science Program (NSP)

Awarding body /Institution

UNHAS

Teaching Institution

Faculty of Public Health

Address

Jl. Perintis Kemerdekaan Km.10 Tamalanrea, Makassar 90245 Indonesia

Contact

Phone: +62411585658    Fax +62411586013

http:/www.fkm.unhas.ac.id

Accreditation

A by LAM-PTKES (BAN-PT) No. 0673/LAM-PTKes/Akr/Sar/X/2017

LAM-PTKes

Quality Management System

ISO 9001-2008

Name of Final Award

“Sarjana Gizi” (Bachelor in Nutrition Science)

Graduate Profile

• Supervisor
• Manager
• Innovator and Researcher
• Leader
• Educator

Expected Learning Outcome of the Program

1. To internalize Nutrition Professional Ethics in nutritional services in individuals, community, and institution
2. To demonstrate leadership capacity in nutritional services for individuals, community, and institution
3. To demonstrate good use of latest information and technology in nutritional services, for individuals, community, and institution
4. To demonstrate understanding of basic concepts in humaniora, public health nutrition, food science, and biomedics
5. To demonstrate management of nutrition services in institution and community
6. To perform nutritional status assessment in individual, community, and society using nutrition science and technology
7. To apply nutrition science in improving nutritional status of community with maritime insight.
8. To perform research in nutrition and related field to solve nutritional problems
9. To demonstrate effective communication in delivering nutrition education counseling
10. To conduct dietetic services in individuals, community and institution
11. To demonstrate innovative and competitive nutrition entrepreneurship
12. To build responsible and collaborative work in delivering nutrition services

Admission criteria or requirements to the program

1. Senior High School graduates
2. Passing one of the national or local entrance test (SNMPTN,SBMPTN, local entrance procedures), see web site http://www.unhas.ac.id/PMB

Mode of study

Full-time

Total number of credits

144 (134 credits of compulsory courses and 10 credits of elective courses)

Language of instruction

Bahasa Indonesia

Expected study program

4 years (8 semesters, 2 semesters/year)

Maximum study program

7 years

Academic staff

Total academic staff: 15 persons (3 Professor, 7 Doctors, and 5 Masters) 20.0 % graduated from foreign university.

Program structure

http://ilmugizi.unhas.ac.id/index.php/kurikulum/

University partners

• Kagawa Nutrition University : http://www.eiyo.ac.jp/english/maps.html
• University of Indonesia. https://www.fkm.ui.ac.id/gizi-s-gz/
• Bogor Agricultural University : http://fema.ipb.ac.id/en/front-page

Main support facilities

On campus:

Laboratories (culinary and biophysics), classrooms, reading room, center for student’s activities, lounge

Off Campus :

Hospitals, health centres

Website

http://ilmugizi.unhas.ac.id

Last updated

July 2019